George Weston Foods Bakery

View Project Information

Client
George Weston Foods Limited

Project
George Weston Foods Bakery

Location
Chullora, NSW

Architect

GHD Pty Ltd

Principle Contractor
A W Edwards

Client
George Weston Foods Limited

Project
George Weston Foods Bakery

Location
Chullora, NSW

Architect

GHD Pty Ltd

Principle Contractor
A W Edwards

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Project Overview

George Weston’s Tip Top Bakery is the fourth largest bakery in the world, capable of producing 27,000 loaves of bread per hour.

Spantech 300 Series curved panels span the central core of this impressive large structure in a striking double span.

The ceiling is insulated and lined with perforated custom orb. Fire services are suspended directly from the self supporting Spantech panels.

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